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Fire Codes Every Commercial Kitchen Manager/Operator Should Know
Most restaurant fires begin in the kitchen. Fire hazards are inherent in the restaurant industry, and when combined with the fast-paced...
M. Villarreal
4 min read
59


5 Ways Your Restaurant Can Create A Positive First Impression
First impressions are crucial, especially in the restaurant industry. This is because, unlike other businesses, there are many steps...
M. Villarreal
5 min read
87


How to Ensure Restaurant Staff Remains Motivated During Stressful Times.
As a restaurant owner, you are responsible for nurturing a positive relationship with your employees. After all, they are vital to your...
M. Villarreal
4 min read
14


Hiring Commercial Kitchen Deep Cleaning Services when Moving Into Your Restaurant
Business is booming, customer are waiting, and you're thinking it's time to take your business elsewhere - time to relocate it to a...
M. Villarreal
4 min read
17


Reasons to Hire a Commercial Kitchen Deep Cleaning Company After the Holidays
The holiday season is usually the busiest time of the year for everyone, including restaurants. With the heavy traffic your business is...
M. Villarreal
4 min read
19


RESTAURANTS ARE PREPARING FOR A BUSY THANKSGIVING
It’s almost turkey time and, after hunkering down for the holidays in 2020, many families are, once again, gathering for a feast and...
M. Villarreal
4 min read
20


A Commercial Kitchen Guide to Vent Hood Exhaust Cleaning for the Holidays
Now that the holiday season is approaching, customers are rushing back into restaurants after a gigantic, unprecedented break induced by...
M. Villarreal
5 min read
27


CUSTOMERS ARE BACK – ARE YOU READY FOR THE HOLIDAY RUSH!
At the time I am writing this blog post, it is November 1st and the holiday season has officially kicked off! Customers are back and we...
M. Villarreal
3 min read
7


What New Owners Should Know About Hiring a Restaurant Kitchen Deep Cleaning Company
Congratulations on becoming a brand-new owner of a restaurant. We trust it's your love for food and cooking that made you venture into...
M. Villarreal
4 min read
18


A Leader’s Guide to Food Hygiene Rules in Commercial Kitchens
Delicious food, good value for money, and impeccable customer service are all signs that your restaurant is heading towards great...
M. Villarreal
4 min read
31


Things to Keep in Mind When Hiring a Commercial Kitchen Deep Cleaning Company.
According to the U.S. Centers for Disease Control and Prevention, one-in-six Americans get sick from consuming contaminated food or...
M. Villarreal
5 min read
23


COVID CONTINUES - SO WHAT IS THE NEW NORM FOR RESTAURANTS?
Consumer behavior changed since the start of the pandemic - have you? Heraclitus got it right when he said: “change is the only constant...
M. Villarreal
4 min read
16


Restaurant Kitchen Organizing Tips for Better Productivity
Every business owner will agree that organization is the key to success. And the impeccable organization is critical for the unimpeded...
M. Villarreal
5 min read
40


How to Attract and Retain Great Restaurant Employees
Believe it or not, it's NOT only about money. Discover how to attract and retain great restaurant employees through an expanded...
M. Villarreal
6 min read
38


Staying Safe as You Move at Full Speed
Training Restaurant Staff for Fire Safety in Commercial Kitchens. As COVID-19 slowly recedes, a sense of normalcy lies on the horizon....
M. Villarreal
4 min read
25


How To Reopen Your Houston Area Restaurant Successfully
Across the U.S. and worldwide, few industries were as heavily impacted by the COVID-19 pandemic as the hospitality industry. However,...
M. Villarreal
5 min read
31


How to Go 100% Again (safely)
5 Advantages of Hiring Professional Cleaners. Successful restaurants around the Houston area know they can't do it all. They know what...
M. Villarreal
5 min read
31


Is Your Air Quality Pushing Customers Away?
Don't drive customers away with a dirty vent hood exhaust system. Customer perception is everything. Learn how to keep customers smiling.
M. Villarreal
4 min read
27


Cost vs. Value - Cheap Can Cost You More!
Can you imagine going to get your oil changed, but they don’t change your oil filter? Maybe having a painter come paint your home only to...
M. Villarreal
5 min read
68


Commercial Hood Vent Cleaning - Why and How Often?
Commercial kitchens require professional deep cleaning to meet a high standard of cleanliness, which is crucial for those who work in...
M. Villarreal
5 min read
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